Chateau Ducru Beaucaillou 2011 (RP93)

One of the vintage's stars, the 2011 Ducru Beaucaillou is a riveting blend of 90% Cabernet Sauvignon and 10% Merlot. It boasts an inky/blue/purple color as well as an extraordinary nose of creme de cassis, licorice, subtle wood smoke and spring flowers, a surprising, full-bodied mouthfeel, and stunning intensity, purity, symmetry and length. Production at this estate used to be 12,000-15,000 cases, but after instituting a strict selection in addition to the smallest yields ever at this vineyard, it is down to 9,000 cases. The 2011 has considerable tannin, but it is soft and well-integrated. It should drink well for 20+ years. Readers should also be aware of just how sensational the second wine can be. If you haven't noticed yet, it's time to jump on Bruno Borie's bandwagon for the two wines being produced from separate parts of the Ducru Beaucaillou vineyard.