國家: France |
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地區: Margaux 評分: RP92, JS95 |
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葡萄: 55% Cabernet Sauvignon, 40% Merlot, 5 abernet Franc, 5% Petit Verdot |
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酒類: Red Wine |
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容量: 750ml
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By Robert Parker's Wine Advocate 92
The 2014 Giscours has come on leaps and bounds since I tasted it twice in barrel. It is clearly more sophisticated and complex than the du Tertre on the nose. For a start, there is more fruit concentration with red cherries, raspberry and blackcurrant laced with cedar and graphite. The palate is medium-bodied with fine tannin, pure red cherry and crushed strawberry fruit with a precise finish that the property never used to be able to offer. This is a lovely Margaux that should drink well for 20 years.
James Suckling 95
Blueberries, tar and licorice on the nose. Full-bodied, solid and dense. Velvety tannins. Long finish. Down on this! Needs at least two or three years to soften.
《Chateau Giscours》 Chateau Giscours位於波爾多Margaux區內,在1855年波爾多酒莊分級中被列名為三級酒莊,因酒莊的酒標是一個金色美人魚圖像因而被世人親切地稱為“美人魚酒莊”。目前由荷蘭裔的 Eric Albada Jelgersma 管理經營。是瑪歌村佔地最廣的酒莊之一,種植55% 的Cabernet Sauvignon,40% Merlot 與 5% Cabernet Franc葡萄,平均樹齡為 30 年。Giscours 的風格以濃郁芬芳而著名,口感豐富強勁,帶有圓潤的黑色果實風味、柏木及新橡木的風味。