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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business

Free Delivery Orders Over HK$1000 (Hong Kong Areas) ; HK$2500 (Macau Areas) ; SGD800 (Singapore Areas)

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business

Free Delivery Orders Over HK$1000 (Hong Kong Areas) ; HK$2500 (Macau Areas) ; SGD800 (Singapore Areas)

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business

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Taylor’s Vintage Port 2016 (JS100)

Taylor’s Vintage Port 2016 (JS100)

James Suckling 100
Wine Spectator 98
Wine Enthusiast 98
Robert Parker's Wine Advocate 96


Purchase HK$1000 or above, Free delivery (Hong Kong) on order

Purchase HK$2500 or above, Free delivery (Macau) on order

Free Delivery for Orders Over SGD800 on order

Purchase over 12 bottles of Red Wines, free to get 1 pack of Lehamnn Absolus 46cl Glasses on selected categories

HK$800.00
HK$720.00
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Description
Country:  Portugal
Region:  Douro
Rating:  JS100, WS98, WE98, RP96

Grape Variety:  Port Blend Red
Type of Wine:   Red Wine
Bottle Size: 750ml 

James Suckling 100
OMG. This is really the most amazing young Taylor's I have ever tasted. Full-bodied and lightly sweet with super power and intensity. So racy and focused. Yet this has such muscle and intensity. Needs at least eight years to show you everything it has to offer. Drink in 2025.

Wine Spectator 98
This is packed with raspberry, blackberry and blueberry fruit flavors that play off one another, melding with anise, fruitcake and ganache notes. A warm tarry edge coats the finish, revealing an echo of bramble. A seriously grippy, strapping Port, this revels in its power. Best from 2032 through 2055. From Portugal

Wine Enthusiast 98
Ripe, structured while also fruity, this intense, perfumed Port is opulent while also elegant. Its tannins and great fruit are finely integrated and are rich with potential. Black fruits, berries and a juicy aftertaste add freshness to the wine. Drink from 2028.

By Robert Parker's Wine Advocate 96
The 2016 Vintage Port was aged for 20 months in wood and comes in with 102 grams of residual sugar. When last seen, this was a fine Taylor's, not my favorite, perhaps, but very fine. It is a little precocious in this elegant year, which is not to say there isn't a tannic backbone. Also, this did have a few hours in the glass. Still, the first and last impression is the big, beautiful fruit. It is a delicious Taylor's that is hard to resist. It also is firm on the finish and likely to evolve well. Complexity will come in time. I don't see any reason to change anything about my original evaluation just now. This is still too young to show much development.
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