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Dom Perignon P2 Plenitude Brut Rose 1996 (Gift Box) (BH97)

Dom Perignon P2 Plenitude Brut Rose 1996 (Gift Box) (BH97)

Allen Meadows, Burghound 97
Robert Parker's Wine Advocate 96
James Suckling 96
Jancis Robinson 18.5/20


全店,全單購買滿HK$1000,即可享免費送貨 (香港)

全店,全單購買滿HK$2000,即可享免費送貨 (澳門)

HK$11,800.00
HK$9,980.00
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商品描述
國家:  France
地區:  Champagne
評分:  BH97, RP96, JS96, JR18.5

葡萄:  Champagne Blend
酒類:  Champagne     
容量: 750ml


Allen Meadows, Burghound 97
This remains one of my favorite all-time vintages of the Oenothèque series. An elegant if highly restrained nose displays cool nuances of green apple, a variety of citrus elements and discreet floral hints along with plenty of yeast character. There is superb precision to the equally cool and restrained middle weight flavors that dance across the palate thanks to the incredibly fine mousse that is at once firm but not aggressive on the notably dry but not really austere finale. I very much like the '96 Oenothèque as it's a wonderfully graceful effort that possesses impeccable balance and a refinement that it doesn't always achieve. In terms of where it is in its evolution, '96 is going to be one of those timeless vintages that will still be with us 30 years hence as I believe that it will continue to age effortlessly. For my taste this gorgeous effort has arrived at its peak though it should continue to hold here for years to come. In sum, this is flat out great and one of the greatest Champagnes of the modern era. Producer note: It has never ceased to amaze me how Moët manages to produce what is reputed to be on the order of two million cases of Dom each time it's released while still delivering fantastic wine. Note that the "P" stands for Plénitude with the same connotation as its English equivalent.
By Robert Parker's Wine Advocate 96
The 1996 Dom Pérignon Rosé P2 is showing beautifully, wafting from the glass that mingles aromas of dried fruits, raspberries and toasted bread with nuances of rose hips, peonies, smoke and spices. On the palate, the wine is full-bodied, layered and complete, with a beautifully integrated spine of acidity, excellent concentration and a vinous profile, concluding with a long and iodine-inflected finish. There's a touch more breadth and dimension here than in the white Dom Pérignon P2 of the same vintage, but the two wines share a strong vintage signature this year.

James Suckling 96
This has plenty of dried roses, rose hip and other very gently seductive perfumes on offer here such as wild cherries, some pepper, plenty of spices and pink, musky marshmallows. The autolysis is still very discreet, although the fruits have changed to another phase of more savory characters and are really delicate. This is undoubtedly a restrained Champagne on a very slow path of evolution. The palate's smoothly layered with the phenolics shaping it in the first phase of the palate, casting a long tube-like form. The core is composed of dried strawberries, some spiced cherries, some dried peaches and pink grapefruit to boot. It then gives way to fresh acidity as it delivers a really thrilling and mouth-watering finish with some toasty hazelnuts and flamed orange zest to close. Superb focus, and the vintage character of the acidity and length is stunning. Beautifully preserved in the cellars for some twenty-odd years. What a treat! Drink now and for another decade or more. This will age on cork very nicely. Truly a superb expression of Dom Perignon Rosé.

Jancis Robinson 18.5/20
Very pale greyish salmon pink. Raspberry and cheesecake notes. Quite dramatic and edgy. The acidity is notable again – very typical of the vintage. Drier than most rosés on the finish, but mellower than the white 1996.
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送貨方式

  • 速遞服務
  • 觀塘門市自取
  • 澳門送貨

付款方式

  • 支付寶 (HK)
  • 信用卡 (Visa/ Master/ AE)
  • 轉數快
  • PayMe
  • 銀行轉帳/ATM ; 匯豐銀行戶口:456﹣508738﹣838 (RNG WINE LIMITED)
  • 現金交收
  • **內部使用**