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Marques de Murrieta Finca Ygay Gran Reserva Blanco 1986 (RP100, JS100)

Marques de Murrieta Finca Ygay Gran Reserva Blanco 1986 (RP100, JS100)

Robert Parker's Wine Advocate 100
James Suckling 100


全店,全單購買滿HK$1000,即可享免費送貨 (香港)

全店,全單購買滿HK$2000,即可享免費送貨 (澳門)

HK$4,500.00
HK$3,750.00
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商品描述
國家:  Spain
地區:  Rioja
評分:  RP100, JS100

葡萄:  Rioja White Blend
酒類:  White Wine     
容量:  750ml

By Robert Parker's Wine Advocate 100
I have been terribly excited about this wine since I first learned that (part of) it was still in cement waiting to be bottled in September 2013. I consider the rare white Castillo Ygay one of the greatest white wines ever produced in Spain, and the 1986 Castillo Ygay Blanco Gran Reserva Especial is a great addition to the portfolio of the winery--an historic wine that is coming back to life. I did a vertical tasting of many of the old, historic vintages of this wine, and they are included in a separate article in this very same issue. This 1986 had seen the light as a limited early release bottled in 1992 and sold around 1995, and some bottles might still be found in the market. But most of it remained unbottled and was kept at the winery, where it stayed in oak for 21 years, followed by some six years in cement vats until it was bottled. It has 13.5% alcohol, an extremely low pH of 2.98 and 6.75 grams of acidity (tartaric). It has a very subtle nose and it's a bit shy, a little closed at first. It was only bottled one and a half years ago, and it's not crazy to say that the wine is showing extremely young. The wine shows more open the day after, when it has developed some nuances of mushrooms and verbena tea. This is mostly Viura with perhaps a pinch of Malvasía Riojana (aka Alarije). The palate is both powerful and elegant, with superb acidity and great length, with volume and sharpness, with a mineral, umami-driven finish.

James Suckling 100
This is a triumph. An amazing white showing roasted pineapple, dried apple, flowers and hints of lemon curd on the nose. Hints of almonds, too. Full-body, closed and tight with amazing depth and beauty. Waxy, salty, and creamy. Goes on for minutes. 21 years in wood, seven in concrete and then about three years in bottle. First year since 1978. Viura with a hint of malvasia. I have the same mind-tingling sensation tasting this as tasting the 1963 Viña Tondonia Gran Reserva Blanco. Another perfect wine.
送貨及付款方式

送貨方式

  • 速遞服務
  • 觀塘門市自取
  • 澳門送貨

付款方式

  • 信用卡 (Visa/ Master/ AE)
  • 支付寶 (HK)
  • 轉數快
  • PayMe
  • 銀行轉帳/ATM ; 匯豐銀行戶口:456﹣508738﹣838 (RNG WINE LIMITED)
  • 現金交收
  • **內部使用**