Sine Qua Non Aperta 2018 (RP100)

國家:  USA
地區:  California 評分:  RP100, JD97
葡萄:  38% Chardonnay, 25% Viognier, 22% Roussanne, 6% Petit Manseng, 9% Muscat
酒類:  White Wine
容量: 750ml

By Robert Parker's Wine Advocate 100
The nose opens with alluring notions of honeycomb, toasted almonds, orange blossoms, musk melons and poached pears with surfacing scents of lemongrass and preserved ginger. The rich, full-bodied palate is built with exciting tension, delivering a satiny texture and layers upon layers of apple, citrus and melon-inspired flavors with a spicy/savory undercurrent. Minerals and toasted nuts emerge on the long, long, long lingering finish. This is an astonishingly complex dry white, which I anticipate will age gracefully like an epic white Burgundy. Readers should note that this wine was decanted three hours prior to tasting, and it opened considerably over the one to two hours that I had it in the glass. During its first 4-6 years in bottle, I would certainly recommend decanting it for a least an hour prior to serving.

Jeb Dunnuck 97
Held back in barrel longer than usual (24 months) and based on 38% Chardonnay, 25% Viognier, 22% Roussanne, and the rest Muscat and Petit Manseng, the 906 case 2018 Aperta is incredibly exotic (it reminds me of the La Dorian Condrieu from Guigal) with notes of tangerine, flower oil, apricots, and toasty nuances. With good acidity, full-bodied richness, and just flat-out gorgeous purity as well as balance, this singular white will benefit from just a year in bottle and I suspect evolve gracefully for a decade.