RNG WINE｜Jeremy Arnaud

根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business

Free Delivery Orders Over HK$1000 (Hong Kong Areas) ; HK$2500 (Macau Areas) ; SGD800 (Singapore Areas)；TWD20,000 (Taiwan Areas)；157,000円(Japan Areas)

Categories

Account

Your Shopping Cart is empty.

${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$ ${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$

{{ childProduct.title_translations | translateModel }}

{{ getChildVariationShorthand(childProduct.child_variation) }}

{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}

{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}

{{item.quantity}}x HK$0 {{ item.unit_point }} Point

Remove

${{addonItem.product.cover_media.alt_translations | translateModel}}$

{{addonItem.quantity}}x {{ mainConfig.merchantData.base_currency.alternate_symbol + "0" }}

Remove

Language

English
繁體中文

Currency

Jeremy Arnaud

【🧑🏻‍🌾Jérémy Arnaud is an exciting voice in Chablis🇫🇷】

Who is Jeremy Arnaud and how does he do this? He’s a young guy from a winemaking family in Chablis who only took a real interest in wine late in his education. But then he went hard, pursuing a formal education at school while taking many apprenticeships in the real world.

Instead of starting out at the family domaine, he decided to try and prove himself with his own (very) tiny domaine of just 0.55 hectares in 2016, where he can do things his way. He’s off to a great start.

His plot of Vau de Vey is about 40 years old. Just starting to get where you could consider it old vines, as he says. He farms with minimal inputs and grows grass between the rows on this very steep site to prevent erosion. He harvests by hand, works in the cellar by taste and minimizes sulfur and other interventions. He seems to be in the camp of young winemakers who aim to make natural wine but who put the expression of grape, terroir, and vintage above all else.

Contact

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to

a minor in the course of business.