【🍾European retailers limit purchases to one bottle per customer🈲】

Established in 2019, Champagne Matthieu Godmé-Guillaume has rapidly ascended to become one of the most coveted grower producers in the Montagne de Reims. Based in Verzenay, Matthieu manages 5.35 hectares of prime vineyards across three distinct villages: the Grand Crus of Verzenay and Verzy, and the Premier Cru of Villers-Marmery.

What sets Matthieu apart is his "Slow Viticulture" philosophy. In an era of industrial efficiency, he prioritizes environmental health, employing sustainable practices without herbicides or pesticides. In the cellar, his approach is defined by minimal intervention. He utilizes indigenous yeasts for fermentation, predominantly in French oak barrels, and bottled his wines without fining or filtration to preserve the raw energetic tension of the terroir.

The estate's signature cuvée, V.V.V. Premier Cru, is a masterclass in balance. Typically a blend of roughly 74% Chardonnay and 26% Pinot Noir, it defies the Pinot-dominant tradition of the region. This Extra Brut champagne is celebrated for its crystalline purity, vibrant acidity, and deep chalky minerality, reflecting the white chalk soils of its origin.

In 2025, the market demand for his wines has reached a fever pitch. Beyond his sparkling range, his rare still wines (Coteaux Champenois), such as "Les Pucelles," are produced in quantities as low as 245 bottles, making them true "unicorn" wines for collectors. Matthieu Godmé-Guillaume represents the new vanguard of Champagne: a producer who values soil integrity and artisanal precision over volume, delivering a profound sensory experience of the North Montagne de Reims.