Name: Chateau Pavie 2009 (RP100)
SKU: 65e5a1057b60620011179ca9
Price: 3400.0 HKD
Availability: InStock

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Chateau Pavie 2009 (RP100)

Robert Parker's Wine Advocate 100
James Suckling 98
Wine Spectator 97
Wine Enthusiast 95

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HK$3,400.00

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Description

Country: France
Region: Saint Emilion Rating: RP100, JS98, WS97, WE95
Grape Variety: Merlot, Cabernet Sauvignon, Cabernet Franc
Type of Wine: Red Wine
Bottle Size: 750ml

By Robert Parker's Wine Advocate 100
Bottled the week before I arrived, the 2009 Pavie appears to have barely budged since I tasted it two years ago. Many experts consider this phenomenal terroir to be nearly as great as that of Ausone. Made from a classic blend of 60-70% Merlot, 20-25% Cabernet Franc and the rest Cabernet Sauvignon, this inky/blue/purple-colored blockbuster reveals wonderful notes of blackberries, crushed rocks, roasted meats, spring flowers, cedar, blueberries, graphite and a hint of vanillin. With extravagant fruit and high extract as well as a hint of minerality, this structured, massively intense effort is typical of all the luxurious, perfect or nearly perfect Pavies produced under the Perse regime (which began in 1998). While built for 40-50 years of cellaring, the softness of the vintage and its flamboyant style is slightly less apparent in the 2009 Pavie than in some of the other Perse wines. Anticipated maturity: 2020-2050+.

James Suckling 98
This is so structured and powerful with amazing depth of fruit and tannins. Blueberry and cherry aromas come through clear. The palate is full and powerful with chewy yet polished tannins and a long, long finish. Really impressive. Needs decanting, if you want to drink it now. One for the cellar.

Wine Spectator 97
Very showy, with loads of warm fig, boysenberry and raspberry confiture flavors coming in waves, showing maybe a hint of torrefaction along with melted licorice, warm ganache and fruitcake notes. There's a loamy hint through the finish, and a touch of graphite helps give this the spine it needs. Hard to deny the fruit here, though I lean toward the '10 for its cut and drive.

Wine Enthusiast 95
With its superripe, jammy fruit, this is luch and opulent. It does have fine structure as well as bitter chocolate and dark tannins. A hugely powerful wine.

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